5 SIMPLE TECHNIQUES FOR TEOW CHEE CHOW

@nuruleylia (Instagram) Drenched to the point of overflowing, this dish itself is slightly sweet and comes with a good trace of spiciness barely enough to not overwrite the overall taste of the gravy.Whoaaa… blood cockles are undoubtedly “vital”, with no it, anything is just missing in the dish, imo . Just like the coconut broth laksa on This